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| | |
Non-nutritive sweeteners consumers
| | |
|---|
|
Total
|
Girls
|
Boys
|
P-value
|
|---|
|
n
|
Median (IQR)
|
Mean (SD)
|
n
|
Median (IQR)
|
Mean (SD)
|
n
|
Median (IQR)
|
Mean (SD)
|
|---|
|
Sodium Cyclamate
|
9
|
1.6 (1.3–2.6)
|
2.0 (1.1)
|
5
|
1.3 (0.8–1.3)
|
1.6 (1.3)
|
4
|
2.4 (1.9–3.0)
|
2.4 (0.8)
|
0.142
|
|
Saccharin
|
12
|
0.7 (0.3–1.2)
|
0.8 (0.5)
|
6
|
0.3 (0.2–0.8)
|
0.5 (0.4)
|
6
|
1.0 (0.6–1.3)
|
1.0 (0.4)
|
0.078
|
|
Aspartame
|
241
|
2.5 (1.4–3.7)
|
3.1 (2.6)
|
115
|
2.4 (1.4–3.4)
|
2.8 (2.0)
|
126
|
2.8 (1.4–4.2)
|
3.4 (3.0)
|
0.260
|
|
Acesulfame Potassium
|
268
|
0.9 (0.6–1.8)
|
1.4 (1.4)
|
126
|
0.9 (0.5–1.7)
|
1.2 (1.1)
|
142
|
1.0 (0.6–1.9)
|
1.5 (1.6)
|
0.277
|
|
Sucralose
|
520
|
0.9 (0.4–1.5)
|
1.1 (1.0)
|
248
|
0.9 (0.4–1.6)
|
1.1 (1.0)
|
272
|
0.8 (0.5–1.5)
|
1.1 (1.0)
|
0.747
|
|
Steviol glycosides
|
216
|
1.2 (0.2–2.1)
|
1.5 (1.9)
|
109
|
1.2 (0.2–2.1)
|
1.6 (2.3)
|
107
|
1.2 (0.3–2.0)
|
1.5 (1.5)
|
0.910
|
- Non-nutritive sweeteners intakes are expressed in mg/kg of body weight per consumer.
- Wilcoxon-Mann-Whitney tests were used to compare NNS consumption by sex. P-value < 0.05 was considered statistically significant.
